The subject is a plant-based adaptation of a traditional Tuscan soup. It retains the core elements of the original, such as potatoes, kale, and Italian sausage, but substitutes animal products with plant-derived... Read more »
This plant-based adaptation of a popular Italian-American soup recreates the creamy texture and savory flavors of the original without the use of animal products. Typically, this dish features ingredients such as cannellini... Read more »
