A savory tart, typically featuring a custard-like filling baked in a pastry crust, is modified to exclude all animal products. This variation substitutes dairy-based ingredients, such as eggs and cheese, with plant-derived... Read more »
A savory dish, this offering reimagines traditional custard-based recipes using plant-derived ingredients and a base of spinach. It is a popular choice for individuals adhering to a plant-based diet, or those seeking... Read more »
