The culinary preparation referenced is a plant-based adaptation of a classic Italian-American dish. It substitutes traditional dairy-based ingredients, such as mozzarella and Parmesan cheese, with plant-derived alternatives. For instance, the preparation may... Read more »
This dish offers a plant-based rendition of a classic Italian-American favorite. It typically features a breaded and pan-fried or baked cutlet, often made from soy, seitan, or mushroom, topped with marinara sauce... Read more »
