The question of whether plant-based meals adhere to Jewish dietary law, known as kashrut, is complex. The term itself involves two distinct concepts: veganism, which prohibits the consumption of animal products, and... Read more »
Dishes adhering to both Jewish dietary laws and plant-based principles represent a culinary niche. These food preparations exclude all animal products and their derivatives, such as meat, dairy, and eggs, while simultaneously... Read more »
The concept of whether food prepared according to Jewish dietary laws aligns with plant-based eating is a complex one. Kosher certification ensures that food adheres to specific rules regarding permitted and prohibited... Read more »