This culinary creation involves bean or other types of sprouts being seasoned with a plant-based alternative to traditional fish sauce. This allows individuals adhering to a vegan diet to experience umami-rich flavors... Read more »
Plant-based substitutes replicating the umami-rich flavor profile of a traditional condiment derived from fermented seafood offer options for individuals adhering to a vegan diet. These substitutes often utilize ingredients such as seaweed,... Read more »
