
Dishes that fall under the classification are plant-based preparations served chilled. These recipes exclude animal products, such as dairy or meat-based broths, and are intended to be consumed at a cool temperature.... Read more »

A chilled culinary preparation absent of animal products, often consumed during warmer seasons, provides a refreshing and nourishing alternative to heated meals. Gazpacho, originating from Spain, exemplifies this category, typically composed of... Read more »

Plant-based frozen desserts, customizable with mix-ins on a chilled granite surface, offer an alternative to traditional dairy-based ice cream. These creations cater to individuals adhering to vegan dietary restrictions or those seeking... Read more »


