A baked dessert, this confection reimagines a classic treat by excluding all animal-derived ingredients. Common replacements include plant-based milk alternatives (such as soy, almond, or oat), vegetable oils instead of butter, and... Read more »
A specific type of baked confection, these treats are characterized by the inclusion of both cocoa powder or melted chocolate in the dough and chocolate chips, while also adhering to a dietary... Read more »
