
A plant-based alternative to traditional butter, the product replicates the flavor and texture of dairy butter without using animal-derived ingredients. This reformulation caters to individuals adhering to vegan diets, as well as... Read more »

The central question revolves around the plant-based status of a widely available spread. The inquiry focuses on whether a product marketed as a butter alternative aligns with vegan dietary restrictions, which exclude... Read more »

A plant-based spread designed to mimic the taste and texture of traditional dairy butter, this product offers an alternative for individuals following vegan diets or those with dairy sensitivities. This type of... Read more »