A plant-based adaptation of a traditional Jewish soup features light, fluffy dumplings in a clear broth. The conventional version commonly incorporates eggs and chicken broth, while this variation omits these elements, using... Read more »
A formulation providing concentrated plant-based protein in a compact, easily consumed form is readily attainable through combining ingredients such as nuts, seeds, grains, and dried fruits. These mixtures are often bound together... Read more »
